door Babet Zevenbergen | sep 11, 2017 | Recipe
Water Kefir Water Kefir is not only delicious, it also provides some health benefits and is a great way to add some flavour to your day. At Vegabond, you can treat yourself to a tasty drink or you get yourself the necessary water kefir grains to make your own ones at...
door Babet Zevenbergen | aug 23, 2017 | Recipe
Peanut Butter Cup Nice Cream by NANABAR Peanut Butter Nice Cream topped with Raw Cacao Nibs, Popcorn & Salted Peanuts. Served with Cacao Fudge This is hands down the most popular flavour at NANABAR. The salted peanuts combined with their rich cacao fudge really...
door Babet Zevenbergen | aug 21, 2017 | Learning & Books
5 Vegan Cooking Books We Totally Recommend Especially for new vegans, cooking fresh, exciting and diverse recipes is often a challenge and makes the transformation harder than necessary because there are plenty of absolutely delicious dishes out there to discover. We...
door Babet Zevenbergen | aug 14, 2017 | Recipe
Easy Lunch Or Party Wraps When people go vegan, they sometimes struggle with creating interesting lunch dishes. To make sure you don’t get tired of eating plain hummus sandwiches, we’ve created this simple wrap with ingredients from our store, so you have some...
door Babet Zevenbergen | aug 8, 2017 | Recipe
Pasta alla Puglia The first recipe of the Vegabond recipe blog is an easy, yet powerful classic from the beautiful region of Puglia in southern Italy. This local gem was brought to us by the chefs at Casa Sabatelli in Kinkerstraat. Owned and operated by exclusively...
